Field Company No.10 Cast Iron Skillet Lid – 11.62" Pre-Seasoned Lid for Field No.10 Skillet, Made in USA
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- MADE FOR THE FIELD NO.10 – An exact fit for the Field No.10 Cast Iron Skillet. Field sizing follows vintage cast iron conventions: No.10 means 115⁄8" edge-to-edge. Not compatible with other brands.
- STEAM, BRAISE & FINISH – A tight-fitting 115⁄8" lid turns your Field No.10 into an all-purpose braising and steaming tool. Vintage-style self-basting ridges on the underside collect moisture and drip it evenly across the cooking surface. Steam vegetables, melt cheese, finish fried eggs, or keep stovetop and oven braises simmering smoothly.
- 100% CAST IRON, LID AND KNOB – The lid and knob are both solid cast iron, just like your skillet. No synthetic coatings, no Teflon, nothing that wears off over time. The seasoning develops alongside your skillet the more you use it.
- SUSTAINABLY PRODUCED & ISO CERTIFIED: Scrap iron is remelted for future pours and sand from the castings is continuously cycled back into production with zero waste. Every iron pour at our foundry is sampled and tested to ensure the highest standards.
- MADE IN THE USA – Cast in America using recycled iron and green sand molds, the same process used for every Field skillet. Seasoned with multiple coats of grapeseed oil before it ships.
- DIMENSIONS – 115⁄8" diameter, 5 lbs, 43⁄4" total height when placed on skillet. Pre-seasoned and ready to use.
Estimated shipping
Select a product to estimate shipping.Do Field skillets work on induction stoves?
Yes! At Field, we solved this with our heat ring—it keeps skillets balanced on glass/ceramic cooktops. At 0.04" clearance, it maintains full power from electric/induction elements.
What makes Field cast iron different?
Field uses machining to create smooth surfaces like vintage pans, not pebbly 'as cast.' We leave just enough texture to hold seasoning while keeping thinner, lighter walls for everyday use.
Isn't cast iron supposed to be heavy?
Not unnecessarily! We found the sweet spot: 4.3-4.5 lbs for a 10" skillet. Light enough for easy handling, thick enough for even heating and high-heat searing without warping—just like prized Griswold vintage pans.
Does Field cast iron come pre-seasoned?
Yes, pre-seasoned with grapeseed oil—ready to cook. For best results: preheat on low to medium 2–3 minutes, add oil or butter, then the food. Cast iron releases through heat, not coating. The more you cook on it, the better it gets.
Why are there no pour spouts?
Traditional spouts still drip. Our flared sidewalls work like a spoutless pitcher—smooth, single-stream pours with minimal dripping. Plus, no spouts means uniform wall thickness and lighter weight.
Product details
| Main Specification | |
|---|---|
| Inbegrepen componenten | Lid or schroef or Knob |
| Fabrikant | Field Company |
| Aantal eenheden | Aantal |
| Merk | Field Company |
| UPC | 856133007115 |
| Vorm | Rond |
| Afmetingen van het product | 11.63"L x 5.81"W |
| Aantal stuks | 1 |
| Materiaal | gietijzer |
| Kleur | Zwart |
| Stijl | Compact |
| Wereldhandelsidentificatienummer | 00856133007115 |
| Itemgewicht | 3 kg |
| Product information | |
| Aantal verpakkingen | 1 |
| Technical Details | |
| Fabrikant Deelnummer | FL10 |
| Materiaaltype | gietijzer |
| Item details | |
| Modelnummer | FL10 |
| Itemtypenaam | Lid |
| Others | |
| Productsoort | Lid |
| Productstijl | Compact |
| Item Afmetingen L x W | 11.63"L x 5.81"W |