Todlabe Wok with Lid, 13 Inch Carbon Steel Woks & Stir-fry Pans Nonstick
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- 【Naturally Nonstick Carbon Steel】Pre-seasoned carbon steel wok develops a natural oil patina over time for easier food release without traditional chemical nonstick coatings. Ideal for stir-fry, fried rice, noodles, vegetables, eggs and everyday high-heat cooking.
- 【Fast, Responsive Heat for Stir-Fry】The carbon steel heats quickly and responds well to temperature changes, helping you sear, saute, toss and stir-fry with better control than heavier cookware. The 13-inch size offers room for family meals without crowding.
- 【Flat Bottom for All Stovetops】Designed with a wide flat base for stable contact on induction, gas, electric, ceramic and halogen stoves. Use it as a wok pan, stir-fry pan, saute pan or everyday cooking pan.
- 【Glass Lid and Dual-Handle Design】The clear glass lid helps monitor food while steaming, simmering or braising. A wooden main handle and helper handle make the wok easier to lift, transfer and control during cooking.
- 【Simple Care, Better Performance Over Time】Hand wash only. Dry thoroughly after cleaning and apply a thin layer of oil to maintain the seasoned surface. Avoid dishwasher use; re-season as needed to improve natural nonstick performance.
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Select a product to estimate shipping.EASY CARE FOR LONGTERM USE
Hand wash only: Use warm water and mild detergent; avoid dishwashers to preserve the seasoning.
Rust prevention: Dry thoroughly after washing and apply a thin layer of oil to maintain the nonstick surface.
Seasoning upkeep: Re-season occasionally with high-smoke-point oils (e.g., grapeseed) to enhance nonstick performance.
WHY CHOOSE OUR WOK?
Pre-seasoned for immediate use—skip the tedious seasoning process.
Safe: Free of PFOA/PFAS coatings, rich in natural iron for added health benefits.
Chef-approved: Trusted by home cooks and professionals for its heat control and versatility.
Product details






| Main Specification | |
|---|---|
| Désignation du revêtement | Naturel or Physical |
| Utilisations recommandées pour le produit | Steaming or Mélanger la friture or Pêche or Élevée |
| Appareils compatibles | Bobine électrique or Gaz or smooth surface or Induction |
| Fabricant | Todlabe |
| Numéro d'unité | 1 Compte |
| Instructions pour le soin des produits | Lavage des mains seulement |
| Utilisations spécifiques pour le produit | versatile cooking |
| Matériel de poignée | Bois |
| Type de métal | Acier au carbone |
| Marque | Todlabe |
| Nombre d'articles | 1 |
| Forme | Flat Bottom |
| Capacité | 5.6 Quarts |
| Nom du modèle | carbon steel wok |
| Matériau | Acier au carbone |
| Couleur | Noir |
| Caractéristiques spéciales | Pre-Seasoned |
| Poids de l'article | 5,6 livres |
| Product information | |
| Nombre d ' emballages | 1 |
| Technical Details | |
| Type de matériau | Acier au carbone |
| Température maximale | 1000 °F |
| Item details | |
| Numéro de modèle | carbon steel wok |
| Description de la garantie du fabricant | 1 Year Manufacture |
| Features & Specs | |
| Caractéristiques supplémentaires | Induction Stovetop Compatible or Gas Stovetop Compatible or Electric Stovetop Compatible or Non Stick or Includes Lid |
| Others | |
| Point en évidence | Pre-Seasoned 5.6QT Flat Bottom Chinese Wok Pan with Lid or PFOA/PTFE free Cookware Compatible with All Cooktops |
| Type de produit | Woks & Stir-Fry Pans |





